About REYNALDO ORENDAIN
Education
- 2000 - 2001
-
1999 - 2000
STI system technology institute
DCET Diplomat computer electronics and technology
Computer technician
Experience
-
2019 - Present
FILIPINAS LASCASAS DE ACUSAR BATAAN
Kitchen commi PIZZA MAKER
Duties and Responsibilities: Perform all the task in the kitchen other than cooking and serving. Remove the required ingredients from the pantry and have to clean in advance Report to the kitchen Manager . Clean all the equipment that is used in the kitchen
-
2015 - 2018
Azadea group of company bahrain
Captain waiter
Futies and Responsibilities: Providing excellent customer service that promote 100% customer satisfaction Giving a warm welcome to customer and presenting menu. Making a good recommendation and inform customer about current promotions. Arrange table settings and maintain tables clean and tidy. Check the presentation and quality of the food and correct any problems that keep them from enjoying their meal/drinks.
-
2013 - 2014
Alshaya group of company
Senior waiter
Duties and Responsibilities: Providing excellent customer service that promote 100% customer satisfaction Giving a warm welcome to customer and presenting menu. Making a good recommendation and inform customer about current promotions. Arrange table settings and maintain tables clean and tidy. Check the presentation and quality of the food and correct any problems that keep them from enjoying their meal/drinks.
-
2012 - 2013
Jasmis group of company bahrain
Kitchen staff
Duties and Responsibilities: Maintain the float given for operation accurately without any disperency. Maintain enough change in the cash at all times to service guest properly. Making sure to send any bill related to refund,Void,Free food give away and discountaccompanied with proper reasons and needed signatures to the head office on daily basis. Fill the daily sales report and send to the Head office. Remove home delivery report and send to the Head office
-
2009 - 2013
Kudu group of company Saudi Arabia
Kitchen staff
Duties and Responsibilities: Maintain the float given for operation accurately without any disperency. Maintain enough change in the cash at all times to service guest properly. Making sure to send any bill related to refund,Void,Free food give away and discountaccompanied with proper reasons and needed signatures to the head office on daily basis. Fill the daily sales report and send to the Head office. Remove home delivery report and send to the Head office